How long does it take to Cook a steak in the oven?

So you've asked the famous question How long does it take to cook a steak in the oven? So let's see if we can help. 

If you want to cook your steak in the oven, then we would seriously suggest that you cook it. Cooked meat comes out very tender and juicy. Make sure you take care that it is not cooked too much, unless of course you like it that way. For me, there really is no other way. Fried steak is delicious. 

Seen and pre heat oven to broil setting and while you wait for your oven preheated to rub your steaks with olive oil, salt and fresh pepper. Depending on the cut of meat you've purchased, if it is a cheaper cut of meat, you might consider using a different spice than salt, such as an Adolph's Meat tenderizer. It tends to darken some meat, but it gives the same flavor as salt. If you have a good cut of beef after a nice kosher salt will do fine. 

Different size steaks will require different rear end times. Depending on whether you like your steak raw, medium or well done also plays a role in the cooking process. Whether you are cooking a steak or many can make a difference when the rear of your steaks in the oven. Be careful not to boil under your flesh on account of this. 

The following recommended cooking times, but keep in mind the different variables that can affect cooking times. If your steak is 3 / 4 inch by inch thick, and you want your steak medium rare, so we would suggest 4-5 minutes per side, and if you have a meat thermometer, the meat should reach 145 degrees. For a medium steak 6-7 minutes per side, and the meat should reach a temperature of 160 degrees. The easiest way to determine when your meat is ready, using a meat thermometer. Most people do not have a meat thermometer and a tendency to cut their steak open to see if it is done. After taking such pains with your beef cutting it up as it is not recommended because it may cause the juice to run out of your flesh. Taylor Digital Instant-Read Pocket Thermometer 

After the steak is done, let it stand for 5 minutes this allows juices flow through your flesh from the top to the bottom, making it juicy and tasteful. Served with baked potato and vegetables or your favorite pages. Steaks fit well with almost everything depends on what you have in your kitchen. Steaks and fries are also a good combo. There are many different vegetable recipes that would go very nicely with your steak. Savor the taste! 

If you, like me, and you've had in clinging at times to prepare a dish just like your favorite dish from your favorite restaurant. Well now you can. Top Secret Restaurant Recipes to find out how.